HOMEMADE: SOFT GOAT CHEESE

HOMEMADE Soft Goat Cheese | HOMEGROWN KITCHEN

I love making homemade cheese. Although in all honesty, with two little children in tow and everything else thrown into the mix I rarely find the time. However, this soft goat cheese has become a fridge staple. Besides the length of time involved it is very simple to make – … Read More

OVERNIGHT SPICED EASTER SCROLLS

Overnight Spiced Easter Buns | HOMEGROWN KITCHEN

Easter weekend brings memories of trips to Christchurch to visit my Dutch Grandparents. My Grandma [Bonemama] loved tradition so the weekend revolved around painting blown-out eggs, crafting, and of-course an Easter egg hunt with my cousins in the large sprawling garden. How Bonemama kept track of the chocolate eggs in … Read More

CHOCOLATE BEETROOT BROWNIE + A Radio Interview

BEETROOT CHOCOLATE BROWNIE | Homegrown Kitchen

One of the first things I learned to grow was beetroot. In my early days of gardening I was rather ambitious, growing all these exotic things because they sounded like fun – like Borlotto Fire Tongue Bean. However, as the years have passed I have worked out it is so … Read More

FIG & GOAT CHEESE SALAD w/ Honeyed Walnuts

Fig & Goat Cheese Salad w/ Honeyed Walnuts | HOMEGROWN KITCHEN

Did you know it’s National Honey Week? I don’t often jump on a campaign, however, this is something close to my heart [and garden]. This is a week to celebrate the little honey bee that is so essential for pollination of many edible plants and fruit trees that nourish us. … Read More